Edna Lewis: At the Table with an American Original by Sara B. Franklin
English | May 10th, 2018 | ASIN: B075MTRGVH, ISBN: 146963855X | 272 Pages | EPUB | 2.75 MB
Edna Lewis (1916-2006) wrote some of America's most resonant, lyrical, and significant cookbooks, including the now classic The Taste of Country Cooking. Lewis cooked and wrote as a means to explore her memories of childhood on a farm in Freetown, Virginia, a community first founded by black families freed from slavery.