Mycotoxins in Food, Feed and Bioweapons by Ajit Varma
English | Nov 16, 2009 | ISBN: 3642007244 | 407 Pages | PDF | 2 MB
Mycotoxins are made by different biosynthetic pathways, and they have an extremely wide range of pharmacological effects. This book will update readers on several cutting-edge aspects of mycotoxin research, including topics such as: new analytical methods for detection; the adoption of an ancient Mexican process for detoxification of aflatoxins; mycotoxin management in Ireland, Lithuania and South America.