Vocal Runs

The source for the songs on this release is a manuscript in the library of Christ Church College, Oxford. Its title page bears the following: “Musica del Signor Angelo Micheli/ Uno de Musici della Capella / de Reyna di Swecia / Uppsaliae Martii 21 / 1653 / a 2 et 3 voce.” The mystery of how a collection of Italian secular songs of the mid 16th century was compiled in Sweden and ended up in England is, fortunately, relatively easy to solve. In 1651, Queen Christiana requested that the bass Alessandro Cecconi put together a company of Italian musicians to reside at the Swedish court.

There are clearly a few soul points of reference on Sweetest Thing, a ten-track album from Nova Scotia-born artist Katherine Penfold. There are notes of '90s neo-soul, the classic R&B of a couple decades prior and slices of funk and jazz sprinkled in between. Penfold's bright vocals have a clear quality and maintain integrity through the various vocal runs she lands over the course of the proceedings. Penfold has a hands-on approach to music making: she co-produced the project with David Sikula, literally built her recording studio from scratch and brings along the expertise of folks like soprano Amber Navran of Moonchild, and producers like Eye 3 Brandon and Chin Injeti to ensure a savoury feel to Sweetest Thing.

There are clearly a few soul points of reference on Sweetest Thing, a ten-track album from Nova Scotia-born artist Katherine Penfold. There are notes of '90s neo-soul, the classic R&B of a couple decades prior and slices of funk and jazz sprinkled in between. Penfold's bright vocals have a clear quality and maintain integrity through the various vocal runs she lands over the course of the proceedings. Penfold has a hands-on approach to music making: she co-produced the project with David Sikula, literally built her recording studio from scratch and brings along the expertise of folks like soprano Amber Navran of Moonchild, and producers like Eye 3 Brandon and Chin Injeti to ensure a savoury feel to Sweetest Thing.