400 Sauces

The Art of Escapism Cooking: A Survival Story, with Intensely Good Flavors  eBooks & eLearning

Posted by First1 at Oct. 15, 2019
The Art of Escapism Cooking: A Survival Story, with Intensely Good Flavors

The Art of Escapism Cooking: A Survival Story, with Intensely Good Flavors by Mandy Lee
English | October 15th, 2019 | ISBN: 0062802372 | 400 pages | EPUB | 98.28 MB

In this inventive and intensely personal cookbook, the blogger behind the award-winning ladyandpups.com reveals how she cooked her way out of an untenable living situation, with more than eighty delicious Asian-inspired dishes with influences from around the world.

The High-Protein Cookbook  eBooks & eLearning

Posted by Free butterfly at July 30, 2019
The High-Protein Cookbook

The High-Protein Cookbook: More than 150 healthy and irresistibly good low-carb dishes that can be on the table in thirty minutes or less. by Linda West Eckhardt
English | November 14, 2000 | ISBN: 0609806734 | 208 pages | EPUB | 1.84 Mb

The High-Protein Cookbook  eBooks & eLearning

Posted by Free butterfly at Nov. 2, 2019
The High-Protein Cookbook

The High-Protein Cookbook: More than 150 healthy and irresistibly good low-carb dishes that can be on the table in thirty minutes or less. by Linda West Eckhardt
English | November 14, 2000 | ISBN: 0609806734 | 208 pages | MOBI | 0.48 Mb

The Thrill of the Grill: Techniques, Recipes, & Down-Home Barbecue  eBooks & eLearning

Posted by Free butterfly at Aug. 31, 2019
The Thrill of the Grill: Techniques, Recipes, & Down-Home Barbecue

The Thrill of the Grill: Techniques, Recipes, & Down-Home Barbecue by Christopher Schlesinger
English | June 14, 1990 | ISBN: 0688088325 | 400 pages | DJVU | 2.31 Mb

Modernist Cooking Made Easy: Getting Started (Repost)  eBooks & eLearning

Posted by DZ123 at Dec. 14, 2019
Modernist Cooking Made Easy: Getting Started (Repost)

Jason Logsdon, "Modernist Cooking Made Easy: Getting Started: An Introduction to the Techniques, Ingredients and Recipes of Molecular Gastronomy"
English | 2012 | ISBN: 1481063316 | EPUB | pages: 252 | 4.3 mb
Larousse Gastronomique: The World's Greatest Culinary Encyclopedia, Completely Revised and Updated

Librairie Larousse, "Larousse Gastronomique: The World's Greatest Culinary Encyclopedia, Completely Revised and Updated"
English | 2009 | ISBN: 0307464911 | 1216 pages | EPUB | 125.24 MB

Everyone's Table: Global Recipes for Modern Health  eBooks & eLearning

Posted by tarantoga at May 11, 2021
Everyone's Table: Global Recipes for Modern Health

Gregory Gourdet, JJ Goode, EdD., "Everyone's Table: Global Recipes for Modern Health"
English | ISBN: 0062984519 | 2021 | EPUB | 400 pages | 246 MB

The Big Red Book of Tomatoes  eBooks & eLearning

Posted by IrGens at Feb. 9, 2022
The Big Red Book of Tomatoes

The Big Red Book of Tomatoes by Lindsey Bareham
English | December 1, 2011 | ISBN: 1908117125, ASIN: B00A7YO9AQ | True EPUB/AZW3 | 234 pages | 2.8/2.7 MB
The Art of Escapism Cooking: A Survival Story, with Intensely Good Flavors (Repost)

Mandy Lee, "The Art of Escapism Cooking: A Survival Story, with Intensely Good Flavors"
English | 2019 | pages: 400 | ISBN: 0062802372 | EPUB | 98,3 mb

Vegan Eats World: 300 International Recipes for Savoring the Planet (repost)  eBooks & eLearning

Posted by interes at May 22, 2017
Vegan Eats World: 300 International Recipes for Savoring the Planet (repost)

Vegan Eats World: 300 International Recipes for Savoring the Planet by Terry Hope Romero
English | 2012 | ISBN: 0738214868 | 400 Pages | EPUB | 4,2 MB