Baking Basics
Complete Sourdough Bread Baking - Levels 1, 2, 3 And 4! eBooks & eLearning
Posted by Sigha at Nov. 10, 2023
Complete Sourdough Bread Baking - Levels 1, 2, 3 And 4!
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English (US) | Size: 5.43 GB | Duration: 4h 48m
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English (US) | Size: 5.43 GB | Duration: 4h 48m
Sourdough Bread Baking from Beginner to Advanced Levels The Only Course You Will Need to Bake Sourdough Bread Like a Pro
Startup Library: Baking & Pastry eBooks & eLearning
Posted by IrGens at July 17, 2021
Startup Library: Baking & Pastry
.MP4, AVC, 1920x1080, 30 fps | English, AAC, 2 Ch | 3h 43m | 5.77 GB
Instructor: Zoë François
.MP4, AVC, 1920x1080, 30 fps | English, AAC, 2 Ch | 3h 43m | 5.77 GB
Instructor: Zoë François
Sourdough Baking with Kids: The Science Behind Baking Bread Loaves with Your Entire Family eBooks & eLearning
Posted by IrGens at Oct. 27, 2021
Sourdough Baking with Kids: The Science Behind Baking Bread Loaves with Your Entire Family by Natalya Syanova
English | October 19, 2021 | ISBN: 0760371474 | EPUB | 160 pages | 10.7 MB
English | October 19, 2021 | ISBN: 0760371474 | EPUB | 160 pages | 10.7 MB
Baking for Beginners: Mouthwatering Mexican Desserts eBooks & eLearning
Posted by IrGens at May 21, 2021
Baking for Beginners: Mouthwatering Mexican Desserts
.MP4, AVC, 1280x720, 30 fps | English, AAC, 2 Ch | 43m | 653 MB
Instructor: Yvette Marquez-Sharpnack
.MP4, AVC, 1280x720, 30 fps | English, AAC, 2 Ch | 43m | 653 MB
Instructor: Yvette Marquez-Sharpnack
Taste of Home Ultimate Baking Cookbook: 575+ Recipes, Tips, Secrets and Hints for Baking Success eBooks & eLearning
Posted by arundhati at Aug. 18, 2024
Taste of Home, "Taste of Home Ultimate Baking Cookbook: 575+ Recipes, Tips, Secrets and Hints for Baking Success "
English | ISBN: 1621457311 | 2021 | pages | EPUB | 138 MB
English | ISBN: 1621457311 | 2021 | pages | EPUB | 138 MB
Gluten-Free Baking For Dummies eBooks & eLearning
Posted by roxul at Jan. 15, 2021
Jean M. Layton, "Gluten-Free Baking For Dummies"
English | ISBN: 1118077733 | 2011 | 392 pages | EPUB | 5 MB
English | ISBN: 1118077733 | 2011 | 392 pages | EPUB | 5 MB
Home Made Basics : Simple Recipes, Made from Scratch eBooks & eLearning
Posted by yoyoloit at Nov. 30, 2021
Home Made Basics
by van Boven, Yvette;
English | 2021 | ISBN: 141975551X | 711 pages | True EPUB | 79.82 MB
by van Boven, Yvette;
English | 2021 | ISBN: 141975551X | 711 pages | True EPUB | 79.82 MB
Bigger Bolder Baking: A Fearless Approach to Baking Anytime, Anywhere eBooks & eLearning
Posted by First1 at Sept. 4, 2019
Bigger Bolder Baking: A Fearless Approach to Baking Anytime, Anywhere by Gemma Stafford
English | September 3rd, 2019 | ISBN: 1328546322 | 320 pages | EPUB | 46.07 MB
English | September 3rd, 2019 | ISBN: 1328546322 | 320 pages | EPUB | 46.07 MB
From chef and online baking star Gemma Stafford, you can get more than 100 accessible, flavor-packed recipes that anyone can make—anytime, anywhere—in her very first baking cookbook.
To Knead or Not to Knead: The Art of Baking Bread eBooks & eLearning
Posted by Giorgio1 at Dec. 6, 2020
To Knead or Not to Knead: The Art of Baking Bread
Video: .mp4 (1280x720, 30 fps(r)) | Audio: aac, 48000 Hz, 2ch | Size: 309MB
Genre: eLearning Video | Duration: 34mins | SRT/VTT | Language: English
Video: .mp4 (1280x720, 30 fps(r)) | Audio: aac, 48000 Hz, 2ch | Size: 309MB
Genre: eLearning Video | Duration: 34mins | SRT/VTT | Language: English
Are you a bread lover, but totally terrified at the thought of making if yourself? Do you love nothing more than the fragrant aroma of bread baking? Do you dream about tearing into a pillowy loaf without having to share it? If you answered yes to one or all of the above, then this class is for you!
Hodgson Mill Whole Grain Baking: 400 Healthy and Delicious Recipes for Muffins, Breads, Cookies, and More (repost) eBooks & eLearning
Posted by arundhati at Feb. 18, 2019
the bakers of Hodgson Mill, "Hodgson Mill Whole Grain Baking: 400 Healthy and Delicious Recipes for Muffins, Breads, Cookies, and More"
2007 | ISBN-10: 1592332617 | 471 pages | EPUB | 10 MB
2007 | ISBN-10: 1592332617 | 471 pages | EPUB | 10 MB