Cold Plasma in Food

Applications of Cold Plasma in Food Safety  eBooks & eLearning

Posted by hill0 at Nov. 9, 2021
Applications of Cold Plasma in Food Safety

Applications of Cold Plasma in Food Safety
English | 2022 | ISBN: 9811618267 | 357 Pages | PDF | 7 MB

Cold Plasma in Nano-Matter Synthesis  eBooks & eLearning

Posted by hill0 at Dec. 6, 2024
Cold Plasma in Nano-Matter Synthesis

Cold Plasma in Nano-Matter Synthesis: Basic Principles and Practices
English | 2024 | ISBN: 3031640403 | 391 Pages | PDF EPUB (True) | 40 MB

Cold Plasma in Nano-Matter Synthesis  eBooks & eLearning

Posted by hill0 at Dec. 6, 2024
Cold Plasma in Nano-Matter Synthesis

Cold Plasma in Nano-Matter Synthesis: Basic Principles and Practices
English | 2024 | ISBN: 3031640403 | 391 Pages | PDF EPUB (True) | 40 MB

Technologies in Food Processing  eBooks & eLearning

Posted by interes at April 14, 2019
Technologies in Food Processing

Technologies in Food Processing by Harish Kumar Sharma and Parmjit S. Panesar
English | 2018 | ISBN: 177188651X | 400 pages | PDF | 5,4 MB

Essentials and Applications of Food Engineering  eBooks & eLearning

Posted by interes at June 25, 2019
Essentials and Applications of Food Engineering

Essentials and Applications of Food Engineering by C. Anandharamakrishnan and Padma Ishwarya, S.
English | 2019 | ISBN: 1138366552 | 802 pages | PDF | 36,3 MB
Advanced Research Methods in Food Processing Technologies: Technology for Sustainable Food Production

Advanced Research Methods in Food Processing Technologies
by Junaid Ahmad Malik

English | 2023 | ISBN: 1774913488 | 472 pages | True PDF | 16.16 MB

Enzyme Inactivation in Food Processing: Technologies, Materials, and Applications  eBooks & eLearning

Posted by yoyoloit at April 13, 2023
Enzyme Inactivation in Food Processing: Technologies, Materials, and Applications

Enzyme Inactivation in Food Processing
by Technologies

English | 2023 | ISBN: ‎ 1774911604 | 569 pages | True PDF | 17.82 MB
Advances in Food Process Engineering: Novel Processing, Preservation, and Decontamination of Foods

Advances in Food Process Engineering
by Megh R. Goyal

English | 2023 | ISBN: ‎ 1774911140 | 371 pages | True PDF | 17.52 MB

Plant Cold Hardiness: From the Laboratory to the Field  eBooks & eLearning

Posted by step778 at June 21, 2024
Plant Cold Hardiness: From the Laboratory to the Field

Lawrence V Gusta, Michael E Wisniewski, Karen K. Tanino, "Plant Cold Hardiness: From the Laboratory to the Field"
English | 2009 | pages: 336 | ISBN: 1845935136 | PDF | 5,6 mb

Plant Cold Hardiness: From the Laboratory to the Field  eBooks & eLearning

Posted by step778 at June 21, 2024
Plant Cold Hardiness: From the Laboratory to the Field

Lawrence V Gusta, Michael E Wisniewski, Karen K. Tanino, "Plant Cold Hardiness: From the Laboratory to the Field"
English | 2009 | pages: 336 | ISBN: 1845935136 | PDF | 5,6 mb