Global Biodiversity

The resilience of food systems and security to emerging challenges and threats, especially in the context of environmental and climate risks and global pandemics such as the Covid-19 crisis, is currently gaining growing importance in research, policy, and practice. Based on this, the core focus of this book, as a part of a series of CERES publications, consists of identifiying and exploring the best ways to overcome such challenges and shocks and to build resilience in the Global South.

This book explains the causes, consequences and desirable solutions to the unbalanced and unfair relationship between Homo sapiens and the other species that inhabit Planet Earth in a succinct, enjoyable and thought-provoking way.