James Strawbridge
The Complete Vegetable Cookbook: A Seasonal, Zero-waste Guide to Cooking with Vegetables eBooks & eLearning
Posted by First1 at Oct. 14, 2021
The Complete Vegetable Cookbook: A Seasonal, Zero-waste Guide to Cooking with Vegetables by James Strawbridge
English | November 2th, 2021 | ISBN: 0744036739 | 304 pages | True EPUB | 322.38 MB
English | November 2th, 2021 | ISBN: 0744036739 | 304 pages | True EPUB | 322.38 MB
A must-have guide for every cook on how to prepare, store, and cook fresh seasonal vegetables with confidence and keep waste to a minimum. From asparagus and artichoke to fennel and celeriac, James Strawbridge has your veg box covered!
Practical Self Sufficiency (Repost) eBooks & eLearning
Posted by insetes at Jan. 5, 2019
Practical Self Sufficiency By Dick Strawbridge, James Strawbridge
2010 | 304 Pages | ISBN: 1405344415 | PDF | 71 MB
2010 | 304 Pages | ISBN: 1405344415 | PDF | 71 MB
Practical Self-sufficiency: The complete guide to sustainable living today eBooks & eLearning
Posted by First1 at Feb. 2, 2020
Practical Self-sufficiency: The complete guide to sustainable living today by Dick Strawbridge, James Strawbridge
English | January 2nd, 2020 | ISBN: 0241400848 | 280 pages | True PDF | 73.35 MB
English | January 2nd, 2020 | ISBN: 0241400848 | 280 pages | True PDF | 73.35 MB
Find your route to a more sustainable lifestyle with Dick Strawbridge, of Channel 4's Escape to the Chateau, and his son James.
Self-Sufficiency for the 21st Century: The Complete Guide to Sustainable Living Today eBooks & eLearning
Posted by arundhati at Dec. 21, 2020
Dick and James Strawbridge, "Self-Sufficiency for the 21st Century: The Complete Guide to Sustainable Living Today"
English | ISBN: 1465489584 | 2020 | 282 pages | PDF | 74 MB
English | ISBN: 1465489584 | 2020 | 282 pages | PDF | 74 MB
Self-sufficiency for the 21st century (Repost) eBooks & eLearning
Posted by insetes at Nov. 3, 2018
Self-sufficiency for the 21st century By Strawbridge, Dick; Strawbridge, James
2010 | 304 Pages | ISBN: 0756663202 | PDF | 70 MB
2010 | 304 Pages | ISBN: 0756663202 | PDF | 70 MB
The Complete Vegetable Cookbook: A Seasonal, Zero-waste Guide to Cooking with Vegetables eBooks & eLearning
Posted by First1 at Nov. 2, 2021
The Complete Vegetable Cookbook: A Seasonal, Zero-waste Guide to Cooking with Vegetables by James Strawbridge
English | November 2nd, 2021 | ISBN: 0744036739 | 304 pages | True PDF | 62.38 MB
English | November 2nd, 2021 | ISBN: 0744036739 | 304 pages | True PDF | 62.38 MB
A cook's e-guide to the wonderful world of vegetables, season by season.
The Artisan Kitchen: The science, practice and possibilities eBooks & eLearning
Posted by viserion at Sept. 8, 2020
James Strawbridge, "The Artisan Kitchen: The science, practice and possibilities"
English | ISBN: 1465499369 | 2020 | PDF | 256 pages | 55 MB
The Artisan Kitchen: The science, practice and possibilities, UK Edition eBooks & eLearning
Posted by First1 at Sept. 11, 2020
The Artisan Kitchen: The science, practice and possibilities, UK Edition by James Strawbridge
English | September 3rd, 2020 | ISBN: 0241399777 | 256 pages | True PDF | 54.09 MB
English | September 3rd, 2020 | ISBN: 0241399777 | 256 pages | True PDF | 54.09 MB
Reconnect with a more mindful way of cooking and spark your creativity.