Minerals in Foods
Minerals in Foods: Bioactivity, Metabolism, Nutrition eBooks & eLearning
Posted by sasha82 at Dec. 13, 2016
Minerals in Foods: Bioactivity, Metabolism, Nutrition by Edward Harris
2014 | ISBN: 1932078975 | English | 378 pages | PDF | 11 MB
2014 | ISBN: 1932078975 | English | 378 pages | PDF | 11 MB
Minerals in food: nutrition, metabolism, bioactivity eBooks & eLearning
Posted by insetes at Sept. 20, 2021
Minerals in food: nutrition, metabolism, bioactivity By Harris, Edward D
2014 | 368 Pages | ISBN: 1932078975 | PDF | 12 MB
2014 | 368 Pages | ISBN: 1932078975 | PDF | 12 MB
Mineral Components in Foods (repost) eBooks & eLearning
Posted by libr at Dec. 10, 2015
Mineral Components in Foods (Chemical & Functional Properties of Food Components) by Piotr Szefer and Jerome O. Nriagu
English | 2007 | ISBN: 0849322340 | 482 pages | PDF | 11 MB
English | 2007 | ISBN: 0849322340 | 482 pages | PDF | 11 MB
Mineral Components in Foods (repost) eBooks & eLearning
Posted by interes at Nov. 22, 2013
Mineral Components in Foods (Chemical & Functional Properties of Food Components) by Piotr Szefer and Jerome O. Nriagu
English | 2007 | ISBN: 0849322340 | 482 pages | PDF | 11 MB
English | 2007 | ISBN: 0849322340 | 482 pages | PDF | 11 MB
This book presents the state of knowledge on the distribution, speciation, and interaction of mineral components and contaminants inherent in different raw materials and products, as well as those acquired during processing, packaging, and handling.
«Vitamins, Minerals And Optimal Health» by María I. Tapia eBooks & eLearning
Posted by Gelsomino at June 29, 2022
Advances in Cereal and Pseudocereal Researches for Functional Foods eBooks & eLearning
Posted by arundhati at Dec. 13, 2024
Naofumi Morita, "Advances in Cereal and Pseudocereal Researches for Functional Foods "
English | ISBN: 1626183473 | 2013 | 167 pages | PDF | 6 MB
English | ISBN: 1626183473 | 2013 | 167 pages | PDF | 6 MB
The Testosterone Boosting Cure: How To Dramatically Boost Your Testosterone with with Amino Acids, Minerals & Supplements eBooks & eLearning
Posted by libr at Oct. 19, 2018
The Testosterone Boosting Cure: How To Dramatically Boost Your Testosterone with with Amino Acids, Minerals & Supplements by John Bell
English | 2014 | ISBN: n/a | ASIN: B00J9YQGIS | 79 pages | azw3 | 0,4 MB
English | 2014 | ISBN: n/a | ASIN: B00J9YQGIS | 79 pages | azw3 | 0,4 MB
Non-Thermal Processing of Functional Foods eBooks & eLearning
Posted by yoyoloit at Nov. 29, 2024
Non-Thermal Processing of Functional Foods
by Sudip Kumar Pattanayek, Debashis Dutta, and Ajay Singh
English | 2025 | ISBN: 1032557583 | 336 pages | True PDF EPUB | 49.58 MB
by Sudip Kumar Pattanayek, Debashis Dutta, and Ajay Singh
English | 2025 | ISBN: 1032557583 | 336 pages | True PDF EPUB | 49.58 MB
Foods at a Glance: Easy Reference Guide—A-Z Foods, Spices, Herbs for Health eBooks & eLearning
Posted by step778 at Feb. 29, 2024
Tina M. Rattan, "Foods at a Glance: Easy Reference Guide—A-Z Foods, Spices, Herbs for Health"
English | 2017 | pages: 458 | ISBN: 148346265X, 1483462676 | EPUB | 0,4 mb
English | 2017 | pages: 458 | ISBN: 148346265X, 1483462676 | EPUB | 0,4 mb
State-of-the-Art Technologies in Food Science: Human Health, Emerging Issues and Specialty Topics eBooks & eLearning
Posted by interes at April 14, 2019
State-of-the-Art Technologies in Food Science: Human Health, Emerging Issues and Specialty Topics (Innovations in Agricultural & Biological Engineering) by Murlidhar Meghwal and Megh R. Goyal
English | 2018 | ISBN: 1771886161 | 396 pages | PDF | 15 MB
English | 2018 | ISBN: 1771886161 | 396 pages | PDF | 15 MB