Mushrooms: Nutraceuticals and Functional Foods by Deepu Pandita, Anu Pandita
English | April 3rd, 2023 | ISBN: 1032344539 | 380 pages | True EPUB | 3.40 MB
There are around 1.5 million fungal species worldwide. Out of these around 14,000 species produce fruiting bodies known as mushrooms, and around 2000 species are edible, and only 270 are reported to be medicinal. The fungal kingdom is phylogenetically closer to humans than plants, so gives better health benefits to human systems.