Raw Milk

Tap into the mother load of current science, nutritional wisdom, and food politics pertaining to the raw milk issue. Now for the first time, you can dig deep into a gold mine of expert information. Protect your rights to the healthy food of your choice! The explosive increase in demand for raw milk - according to CDC statistics, at least ten million Americans now consume raw milk - does not please our public health officials. Despite their dire warnings the quest for a more healthy white beverage remains strong. Now, consumers find it necessary to defend their right to choose, against mounting actions to disrupt the marketplace.

Raw Milk is a living food rich in bioavailable micronutrients and macronutrients derived from healthy, grass fed pastured cows free of antiobiotics and hormones just like nature intended. Pasteurized dairy is a dead food with denatured, biounavailable nutrients that creates inflammation in the body leading to bodily dysfunction. This video takes a look at the facts and history of milk and provides an easy to understand comparison between raw milk and pasteurized/homogenized milk. Get informed and make the choice that's best for you!

Mark McAfee is president of Organic Pastures Dairy Company, established in 1999 to supply organic raw milk to consumers in California. He developed and implemented the first mobile Grade A milking barn, allowing cows to be milked in the pasture. Mark has worked closely with government officials and university researchers to demonstrate the superior safety of raw milk. Mark McAfee discusses the extensive health benefits of raw dairy products, and dispels the most frequently heard myths about the dangers of raw dairy.

Raw Milk is a living food rich in bioavailable micronutrients and macronutrients derived from healthy, grass fed pastured cows free of antiobiotics and hormones just like nature intended. Pasteurized dairy is a dead food with denatured, biounavailable nutrients that creates inflammation in the body leading to bodily dysfunction. This video takes a look at the facts and history of milk and provides an easy to understand comparison between raw milk and pasteurized/homogenized milk. Get informed and make the choice that's best for you!