The Simple Art of Vegetarian Cooking

The Simple Art of Vegetarian Cooking: Templates and Lessons for Making Delicious Meatless Meals Every Day [Repost]

The Simple Art of Vegetarian Cooking: Templates and Lessons for Making Delicious Meatless Meals Every Day by Martha Rose Shulman
English | April 22, 2014 | ISBN: 162336129X | 288 pages | EPUB | 19 Mb

Vegetarian Keto Diet - The Science and Art of Vegetarian Keto Diet  eBooks & eLearning

Posted by Free butterfly at July 26, 2020
Vegetarian Keto Diet - The Science and Art of Vegetarian Keto Diet


Vegetarian Keto Diet - The Science and Art of Vegetarian Keto Diet: A Complete Beginner's Guide to Lose Weight Fast, Reset the Slow Metabolism, Cleanse the Body and Burn the Stubborn Fats
by Anthony Fung, Jason T William

English | August 21, 2019 | ISBN: 1646159160 | 50 pages | EPUB | 0.12 Mb

The vegetarian chef : mastering the art of recipe-free cooking (Repost)  eBooks & eLearning

Posted by insetes at Nov. 1, 2018
The vegetarian chef : mastering the art of recipe-free cooking (Repost)

The vegetarian chef : mastering the art of recipe-free cooking By Crowther, Susan; Fallone, Julie; Henin, Roland G
2015 | 208 Pages | ISBN: 1632203294 | EPUB | 13 MB

The Forest Feast for Kids: Colorful Vegetarian Recipes That Are Simple to Make  eBooks & eLearning

Posted by AlenMiler at Sept. 4, 2018
The Forest Feast for Kids: Colorful Vegetarian Recipes That Are Simple to Make

The Forest Feast for Kids: Colorful Vegetarian Recipes That Are Simple to Make by Erin Gleeson
English | February 16, 2016 | ISBN: 141971886X | 112 pages | AZW3 | 41 MB

Shojin Ryori: The Art of Japanese Vegetarian Cuisine  eBooks & eLearning

Posted by libr at Oct. 1, 2017
Shojin Ryori: The Art of Japanese Vegetarian Cuisine

Shojin Ryori: The Art of Japanese Vegetarian Cuisine by Danny Chu
English | 2014 | ISBN: 9814516287 | ASIN: B00QQDO0NI | 168 pages | EPUB | 22,6 MB

Shojin Ryori: Mindful Japanese Vegetarian Cooking  eBooks & eLearning

Posted by yoyoloit at Nov. 6, 2021
Shojin Ryori: Mindful Japanese Vegetarian Cooking

Shojin Ryori (New Edition)
by Chu, Danny;

English | 2021 | ISBN: ‎ 9814974846 | 169 pages | True PDF EPUB | 23.58 MB

Alain Ducasse, "Alain Ducasse Nature: Simple, Healthy, and Good"  eBooks & eLearning

Posted by TimMa at Feb. 13, 2024
Alain Ducasse, "Alain Ducasse Nature: Simple, Healthy, and Good"

Alain Ducasse Nature: Simple, Healthy, and Good
2012 | ISBN: 0847838404 | English | PDF | 360 pages | 223 MB

Michelin-starred chef Alain Ducasse challenges the clichéd image of French food as complicated and heavy. Here he goes back to basics and rediscovers the pleasures of simple French food based on healthy, locally sourced ingredients that are in season, without the fat and without the fuss. …

Shojin Ryori: A Japanese Vegetarian Cookbook  eBooks & eLearning

Posted by IrGens at March 5, 2021
Shojin Ryori: A Japanese Vegetarian Cookbook

Shojin Ryori: A Japanese Vegetarian Cookbook by Danny Chu
English | November 7, 2014 | ISBN: 9814516287 | PDF | 168 pages | 18.8 MB
YSE Cookery School Recipe Collection: Master the Art of Cooking Like a Professional Chef From Any Kitchen

Murray Slinn, "YSE Cookery School Recipe Collection: Master the Art of Cooking Like a Professional Chef From Any Kitchen"
English | 2021 | ISBN: 1739970500 | ASIN: B09KNLPL79 | EPUB | pages: 314 | 13.7 mb

At Home in the Whole Food Kitchen: Celebrating the Art of Eating Well (repost)  eBooks & eLearning

Posted by interes at Jan. 15, 2020
At Home in the Whole Food Kitchen: Celebrating the Art of Eating Well (repost)

At Home in the Whole Food Kitchen: Celebrating the Art of Eating Well by Amy Chaplin
English | 2014 | ISBN: 1611800854 | 400 pages | EPUB | 42 MB