Charcuterie
In the Charcuterie: The Fatted Calf's Guide to Making Sausage, Salumi, Pates, Roasts, Confits, and Other Meaty Goods (Repost) eBooks & eLearning
Posted by enmoys at Dec. 29, 2014
In the Charcuterie: The Fatted Calf's Guide to Making Sausage, Salumi, Pates, Roasts, Confits, and Other Meaty Goods By Taylor Boetticher, Toponia Miller
2013 | 352 Pages | ISBN: 1607743434 | EPUB + MOBI | 47 MB + 47 MB
2013 | 352 Pages | ISBN: 1607743434 | EPUB + MOBI | 47 MB + 47 MB
The New Charcuterie Cookbook: Exceptional Cured Meats to Make and Serve at Home (Repost) eBooks & eLearning
Posted by sasha82 at May 31, 2015
The New Charcuterie Cookbook: Exceptional Cured Meats to Make and Serve at Home by Jamie Bissonnette
2014 | ISBN: 1624140467 | English | 176 pages | EPUB | 7 MB
2014 | ISBN: 1624140467 | English | 176 pages | EPUB | 7 MB
Olympia Provisions: Cured Meats and Tales from an American Charcuterie eBooks & eLearning
Posted by AlenMiler at Nov. 27, 2015
Olympic Provisions: Cured Meats and Tall Tales from an American Charcuterie by Meredith Erickson
English | 15 Nov. 2015 | ISBN: 1607747014 | 288 Pages | PDF/AZW3 (conv) | 61.42 MB
English | 15 Nov. 2015 | ISBN: 1607747014 | 288 Pages | PDF/AZW3 (conv) | 61.42 MB
A classic yet irreverent cookbook-slash-scrapbook featuring techniques, recipes, and essays about the history and personalities behind Portland's top-notch meat company and its American charcuterie.
Olympia Provisions: Cured Meats and Tales from an American Charcuterie eBooks & eLearning
Posted by Willson at Dec. 9, 2015
Elias Cairo, Meredith Erickson, "Olympia Provisions: Cured Meats and Tales from an American Charcuterie"
English | 2015 | ISBN: 1607747014 | 288 pages | EPUB | 21.2 MB
English | 2015 | ISBN: 1607747014 | 288 pages | EPUB | 21.2 MB
Olympia Provisions: Cured Meats and Tales from an American Charcuterie eBooks & eLearning
Posted by AlenMiler at March 29, 2019
Olympia Provisions: Cured Meats and Tales from an American Charcuterie by Elias Cairo
English | October 27, 2015 | ISBN: 1607747014 | 288 pages | AZW3 | 23 Mb
English | October 27, 2015 | ISBN: 1607747014 | 288 pages | AZW3 | 23 Mb
Olympia Provisions: Cured Meats and Tales from an American Charcuterie (Repost) eBooks & eLearning
Posted by DZ123 at April 24, 2023
Meredith Erickson, "Olympia Provisions: Cured Meats and Tales from an American Charcuterie"
English | 2015 | ISBN: 1607747014 | EPUB | pages: 288 | 201.5 mb
English | 2015 | ISBN: 1607747014 | EPUB | pages: 288 | 201.5 mb
Little Book of Charcuterie and Cheese eBooks & eLearning
Posted by First1 at May 23, 2023
Little Book of Charcuterie and Cheese by Lynda Balslev
English | May 23rd, 2023 | ISBN: 1524878049 | 144 pages | True EPUB | 9.30 MB
English | May 23rd, 2023 | ISBN: 1524878049 | 144 pages | True EPUB | 9.30 MB
A little book on the art of charcuterie and cheese with all you need to know about the popular serving trend—from how to select and pair meats and cheeses to balancing favors, as well as over 20 recipes for your very own board along with themed board ideas.
The New Charcuterie Cookbook: Exceptional Cured Meats to Make and Serve at Home(Repost) eBooks & eLearning
Posted by thingska at April 12, 2017
The New Charcuterie Cookbook: Exceptional Cured Meats to Make and Serve at Home by Jamie Bissonnette
English | 2014 | ISBN: 1624140467, 9781624140464, B00DTDGJB4 | 176 Pages | EPUB | 34.61 MB
English | 2014 | ISBN: 1624140467, 9781624140464, B00DTDGJB4 | 176 Pages | EPUB | 34.61 MB
The New Charcuterie Cookbook: Exceptional Cured Meats to Make and Serve at Home (Repost) eBooks & eLearning
Posted by sasha82 at Jan. 17, 2018
The New Charcuterie Cookbook: Exceptional Cured Meats to Make and Serve at Home by Jamie Bissonnette
September 16, 2014 | ISBN: 1624140467 | English | 176 pages | EPUB | 7 MB
September 16, 2014 | ISBN: 1624140467 | English | 176 pages | EPUB | 7 MB
The New Charcuterie Cookbook: Exceptional Cured Meats to Make and Serve at Home (Repost) eBooks & eLearning
Posted by sasha82 at April 22, 2018
The New Charcuterie Cookbook: Exceptional Cured Meats to Make and Serve at Home by Jamie Bissonnette
2014 | ISBN: 1624140467 | English | 176 pages | EPUB | 7 MB
2014 | ISBN: 1624140467 | English | 176 pages | EPUB | 7 MB