Food Facts And Principles

The Big Book of Facts  eBooks & eLearning

Posted by First1 at Aug. 1, 2021
The Big Book of Facts

The Big Book of Facts by Terri Schlichenmeyer
English | August 1st, 2021 | ISBN: 1578597625, 157859720X | 401 pages | True PDF | 9.40 MB

Informative and Fun! Trivial and Important! Fun Facts and Profound Facts! A treat of science and history facts and compelling stories that will inform and entertain!

Food Safety Business  eBooks & eLearning

Posted by ELK1nG at Jan. 24, 2023
Food Safety Business

Food Safety Business
Published 1/2023
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 3.95 GB | Duration: 3h 0m

Developing food safety plan, How to prevent food poisoning, Ways to ensure food safety in business, Food safety events.

Collection Cookbooks, Diet, and Health eBooks  eBooks & eLearning

Posted by igor_lv at Jan. 31, 2018
Collection Cookbooks, Diet, and Health eBooks

Collection Cookbooks, Diet, and Health eBooks
English | EPUB, MOBI | 270 books | 4 GB

Cooking as a Chemical Reaction: Culinary Science with Experiments, 2nd Edition  eBooks & eLearning

Posted by First1 at Nov. 8, 2019
Cooking as a Chemical Reaction: Culinary Science with Experiments, 2nd Edition

Cooking as a Chemical Reaction: Culinary Science with Experiments, 2nd Edition by Z. Sibel Ozilgen
English | June 18th, 2019 | ISBN: 1138597120 | 410 pages | EPUB | 20.19 MB

With this book, students are able to perform experiments and then make observations that they will frequently see in the kitchen and other food preparation and processing areas and learn the science behind these phenomena. The second edition of Cooking as a Chemical Reaction: Culinary Science with Experiments features new chapters on food hygiene and safety, kitchen terminology, and taste pairing, as well as an expanded chapter on the role of food additives in culinary transformations.

Food Hygiene Level 1 Training  eBooks & eLearning

Posted by ELK1nG at Feb. 17, 2023
Food Hygiene Level 1 Training

Food Hygiene Level 1 Training
Published 2/2023
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 1.05 GB | Duration: 0h 57m

Learn Basic Food Hygiene and Safety Principles to Ensure Safe Handling and Prevent Contamination and Illnesses.
Nanotechnology in the Food Industry: Applications, Recent Trends, and Future Perspectives

Nanotechnology in the Food Industry: Applications, Recent Trends, and Future Perspectives
by Singh Purewal, Sukhvinder, Kaur, Avneet

English | 2025 | ISBN: 1032559225 | 283 pages | True PDF EPUB | 50.68 MB

Cooking As a Chemical Reaction : Culinary Science with Experiments, Second Edition  eBooks & eLearning

Posted by readerXXI at Sept. 2, 2019
Cooking As a Chemical Reaction : Culinary Science with Experiments, Second Edition

Cooking As a Chemical Reaction : Culinary Science with Experiments, Second Edition
by Sibel Ozilgen
English | 2019 | ISBN: 1138597120 | 411 Pages | PDF | 9.05 MB

Self-Care 101 - Health, Breath, Meditation And Journaling  eBooks & eLearning

Posted by ELK1nG at July 21, 2022
Self-Care 101 - Health, Breath, Meditation And Journaling

Self-Care 101 - Health, Breath, Meditation And Journaling
Published 7/2022
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 1.07 GB | Duration: 1h 23m

The Transformative, Self-paced Well-being Experience for busy people

Penis 101 - All The Facts You Need To Know On Kegels, Male Enhancement, Viagra  eBooks & eLearning

Posted by Free butterfly at Sept. 24, 2022
Penis 101 - All The Facts You Need To Know On Kegels, Male Enhancement, Viagra

Penis 101 - All The Facts You Need To Know On Kegels, Male Enhancement, Viagra, Testosterone, Jelqing, Erectile Dysfunction & Staying Hard by Jason Brown
English | 2021 | ISBN: N/A | ASIN: B09M8VMFTT | 114 pages | PDF | 2.76 Mb

Introduction to Carnivore And Keto Lifestyle And Diet  eBooks & eLearning

Posted by lucky_aut at Aug. 12, 2024
Introduction to Carnivore And Keto Lifestyle And Diet

Introduction to Carnivore And Keto Lifestyle And Diet
Published 8/2024
Duration: 52m | .MP4 1280x720, 30 fps(r) | AAC, 44100 Hz, 2ch | 196 MB
Genre: eLearning | Language: English

Mastering Carnivore & Keto: A Simple Guide