Functional Food
Functional Food Product Development eBooks & eLearning
Posted by interes at May 5, 2020
Jim Smith, Edward Charter, "Functional Food Product Development"
English | 2010 | ISBN: 1405178760 | 528 pages | PDF | 5 MB
English | 2010 | ISBN: 1405178760 | 528 pages | PDF | 5 MB
Nutraceutical and Functional Food Processing Technology eBooks & eLearning
Posted by ChrisRedfield at May 20, 2019
Joyce I. Boye - Nutraceutical and Functional Food Processing Technology
Published: 2015-01-27 | ISBN: 1118504941 | EPUB + MOBI | 400 pages | 10.25 MB
Nutraceutical and Functional Food Processing Technology eBooks & eLearning
Posted by arundhati at Feb. 9, 2020
Joyce I. Boye, "Nutraceutical and Functional Food Processing Technology "
English | ISBN: 1118504941 | 2015 | 400 pages | PDF | 5 MB
English | ISBN: 1118504941 | 2015 | 400 pages | PDF | 5 MB
"Superfood and Functional Food: The Development of Superfoods and Their Roles as Medicine" ed. by Naofumi Shiomi and Viduranga eBooks & eLearning
Posted by exLib at Feb. 25, 2017
"Superfood and Functional Food: The Development of Superfoods and Their Roles as Medicine" ed. by Naofumi Shiomi and Viduranga Waisundara
ITexLi | 2017 | ISBN: 9535129422 9535129414 9789535129417 9789535129424 | 255 pages | PDF | 27 MB
ITexLi | 2017 | ISBN: 9535129422 9535129414 9789535129417 9789535129424 | 255 pages | PDF | 27 MB
This book focuses on the production of superfoods and functional foods and their role as medicine.
Handbook of Research on Food Science and Technology: Volume 3: Functional Foods and Nutraceuticals eBooks & eLearning
Posted by sasha82 at Oct. 8, 2020
Handbook of Research on Food Science and Technology: Volume 3: Functional Foods and Nutraceuticals by Monica Lizeth Chavez-Gonzalez, Jose Juan Buenrostro-Figueroa, Cristobal N. Aguilar
2019 | ISBN: 1771887206 | English | 276 pages | PDF | 4 MB
2019 | ISBN: 1771887206 | English | 276 pages | PDF | 4 MB
Functional Food and Health (Repost) eBooks & eLearning
Posted by DZ123 at April 13, 2018
Takayuki Shibamoto, "Functional Food and Health"
English | 2008 | ISBN: 0841269823 | PDF | pages: 530 | 25.5 mb
English | 2008 | ISBN: 0841269823 | PDF | pages: 530 | 25.5 mb
Functional Foods (Bioprocessing in Food Science, Volume 2) eBooks & eLearning
Posted by sasha82 at May 21, 2022
Functional Foods (Bioprocessing in Food Science, Volume 2) by Navnidhi Chhikara, Anil Panghal, Gaurav Chaudhary
2022 | ISBN: 1119775566 | English | 592 pages | EPUB | 2.6 MB
2022 | ISBN: 1119775566 | English | 592 pages | EPUB | 2.6 MB
"Functional Foods: Phytochemicals and Health Promoting Potential" ed. by Muhammad Sajid Arshad, Muhammad Haseeb Ahmad eBooks & eLearning
Posted by exLib at Nov. 13, 2021
"Functional Foods: Phytochemicals and Health Promoting Potential" ed. by Muhammad Sajid Arshad, Muhammad Haseeb Ahmad
ITexLi | 2021 | ISBN: 1839689331 9781839689338 1839689323 9781839689321 183968934X 9781839689345 | 399 pages | PDF | 15 MB
ITexLi | 2021 | ISBN: 1839689331 9781839689338 1839689323 9781839689321 183968934X 9781839689345 | 399 pages | PDF | 15 MB
This book provides a comprehensive overview of the importance of functional foods and antioxidants and their scavenging activity for preventing various health-related disorders.
Food as Medicine: Functional Food Plants of Africa eBooks & eLearning
Posted by tarantoga at April 23, 2020
Maurice M. Iwu, "Food as Medicine: Functional Food Plants of Africa (Functional Foods and Nutraceuticals)"
English | ISBN: 1498706096 | 2016 | EPUB | 406 pages | 3 MB
Food By-Product Based Functional Food Powders eBooks & eLearning
Posted by roxul at April 5, 2018
Özlem Tokuşoğlu, "Food By-Product Based Functional Food Powders"
English | ISBN: 1482224372 | 2018 | 306 pages | PDF | 29 MB
English | ISBN: 1482224372 | 2018 | 306 pages | PDF | 29 MB