Guide Restaurant
Running a Restaurant For Dummies, 2nd Edition eBooks & eLearning
Posted by First1 at June 1, 2019
Running a Restaurant For Dummies, 2nd Edition by Michael Garvey, Andrew G. Dismore, Heather Dismore
English | May 31st, 2019 | ISBN: 1119605458 | 384 pages | EPUB | 3.76 MB
English | May 31st, 2019 | ISBN: 1119605458 | 384 pages | EPUB | 3.76 MB
The easy way to successfully run a profitable restaurant
Running a Restaurant For Dummies, 2nd Edition eBooks & eLearning
Posted by readerXXI at Oct. 1, 2019
Running a Restaurant For Dummies, 2nd Edition
by Michael Garvey, Heather Dismore
English | 2019 | ISBN: 1119605458 | 403 Pages | PDF | 11.6 MB
by Michael Garvey, Heather Dismore
English | 2019 | ISBN: 1119605458 | 403 Pages | PDF | 11.6 MB
Copycat Recipes: A Guide To Making High Quality Restaurant Dishes In Your Own Home eBooks & eLearning
Posted by Free butterfly at Oct. 4, 2020
Copycat Recipes: A Guide To Making High Quality Restaurant Dishes In Your Own Home by Beth K. Lucro
English | March 17, 2020 | ISBN: N/A | ASIN: B085RTMC5L | 128 pages | EPUB | 0.19 Mb
English | March 17, 2020 | ISBN: N/A | ASIN: B085RTMC5L | 128 pages | EPUB | 0.19 Mb
Sundays at Moosewood Restaurant: Sundays at Moosewood Restaurant eBooks & eLearning
Posted by roxul at Jan. 3, 2022
, "Sundays at Moosewood Restaurant: Sundays at Moosewood Restaurant"
English | ISBN: 0671679902 | | 736 pages | EPUB | 16 MB
English | ISBN: 0671679902 | | 736 pages | EPUB | 16 MB
Restaurant Food Costing & Inventory Management eBooks & eLearning
Posted by ELK1nG at Jan. 9, 2023
Restaurant Food Costing & Inventory Management
Published 1/2023
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 823.19 MB | Duration: 1h 7m
Published 1/2023
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 823.19 MB | Duration: 1h 7m
By MasterChef Judge
PHP Laravel 2023: Build Amazing Restaurant Management System eBooks & eLearning
Posted by lucky_aut at July 19, 2023
PHP Laravel 2023: Build Amazing Restaurant Management System
Published 7/2023
Duration: 9h 4m | .MP4 1280x720, 30 fps(r) | AAC, 44100 Hz, 2ch | 5.01 GB
Genre: eLearning | Language: English
Published 7/2023
Duration: 9h 4m | .MP4 1280x720, 30 fps(r) | AAC, 44100 Hz, 2ch | 5.01 GB
Genre: eLearning | Language: English
Build Complete Restaurant Management System with Laravel MySQL and Bootstrap and Level up your Web Development Skills
The Restaurant: From Concept to Operation (7th Edition) (Repost) eBooks & eLearning
Posted by nebulae at Nov. 5, 2015
John R. Walker, "The Restaurant: From Concept to Operation (7th Edition)"
English | ISBN: 1118629620 | 2013 | PDF | 512 pages | 58,5 MB
English | ISBN: 1118629620 | 2013 | PDF | 512 pages | 58,5 MB
The Restaurant: From Concept to Operation, 7th Edition eBooks & eLearning
Posted by interes at July 22, 2019
The Restaurant: From Concept to Operation, 7th Edition by John R. Walker
English | ISBN: 1118629620 | 2013 | PDF | 512 pages | 58,5 MB
English | ISBN: 1118629620 | 2013 | PDF | 512 pages | 58,5 MB
The Restaurant: From Concept to Operation (7th Edition) eBooks & eLearning
Posted by Grev27 at Dec. 10, 2013
John R. Walker, "The Restaurant: From Concept to Operation (7th Edition)"
English | ISBN: 1118629620 | 2013 | PDF | 512 pages | 58,5 MB
English | ISBN: 1118629620 | 2013 | PDF | 512 pages | 58,5 MB
«The Food Service Professional Guide to Controlling Restaurant & Food Service Food Costs» by Douglas Brown eBooks & eLearning
Posted by Gelsomino at Jan. 1, 2020
«The Food Service Professional Guide to Controlling Restaurant & Food Service Food Costs» by Douglas Brown
English | ISBN: 9781601381026 | EPUB | 1.2 MB
English | ISBN: 9781601381026 | EPUB | 1.2 MB