Molecular Chemistry and Biomolecular Engineering: Integrating Theory and Research with Practice (Innovations in Physical Chemistry) by Lionello Pogliani, Francisco Torrens, A. K. Haghi September 23, 2019 | ISBN: 1771887923 | English | 262 pages | PDF | 32 MB
Cooking Innovations: Using Hydrocolloids for Thickening, Gelling, and Emulsification by Amos Nussinovitch, Madoka Hirashima 2013 | ISBN: 143987588X | English | 384 pages | PDF | 59 MB
Handbook of Research on Medicinal Chemistry: Innovations and Methodologies by Debarshi Kar Mahapatra, Sanjay Kumar Bharti 2017 | ISBN: 1771885440 | English | 648 pages | PDF | 91 MB
Cleaner Production for Sustainable Development and Safe Future: Policy Measures and Technological Innovations Nova | English | 2017 | ISBN-10: 1536105090 | 250 pages | PDF | 3.78 mb
by Rajiv Kumar Sinha (Editor), Shweta Singh (Editor), Brijalkumar K. Soni (Editor)
Biochemistry: A Very Short Introduction (Very Short Introductions) by Mark Lorch English | August 3rd, 2021 | ISBN: 0198833873 | 160 pages | True EPUB | 2.11 MB
Very Short Introductions: Brilliant, Sharp, Inspiring