Nutrition History
Opportunities in the Nutrition and Food Sciences: Research Challenges and the Next Generation of Investigators eBooks & eLearning
Posted by Book-er at Dec. 26, 2008
Committee on Opportunities in the Nutrition and Food Sciences, Institute of Medicine
"Opportunities in the Nutrition and Food Sciences: Research Challenges and the Next Generation of Investigators"
National Academies Press | 1994-01-01| ISBN: 0309048842 | 328 pages | HTML | 1,1 MB
"Opportunities in the Nutrition and Food Sciences: Research Challenges and the Next Generation of Investigators"
National Academies Press | 1994-01-01| ISBN: 0309048842 | 328 pages | HTML | 1,1 MB
The Routledge Handbook of Diet and Nutrition in the Roman World eBooks & eLearning
Posted by ksveta6 at March 30, 2019
The Routledge Handbook of Diet and Nutrition in the Roman World (Routledge Handbooks) by Paul Erdkamp, Claire Holleran
2018 | ISBN: 0815364342 | English | 380 pages | EPUB | 5 MB
2018 | ISBN: 0815364342 | English | 380 pages | EPUB | 5 MB
Handbook of Plant Nutrition eBooks & eLearning
Posted by arundhati at Aug. 9, 2020
Allen V. Barker, "Handbook of Plant Nutrition "
English | ISBN: 0824759044 | 2006 | 632 pages | PDF | 14 MB
English | ISBN: 0824759044 | 2006 | 632 pages | PDF | 14 MB
Ruined by Excess, Perfected by Lack: The Paradox of Pet Nutrition eBooks & eLearning
Posted by Free butterfly at May 20, 2019
Ruined by Excess, Perfected by Lack: The Paradox of Pet Nutrition by Richard Patton
English | 1 Nov. 2010 | ISBN: 1904761720 | 177 Pages | PDF | 4.25 MB
English | 1 Nov. 2010 | ISBN: 1904761720 | 177 Pages | PDF | 4.25 MB
Food in Medieval England: Diet and Nutrition (Medieval History and Archaeology) by C.M. Woolgar [Repost] eBooks & eLearning
Posted by Free butterfly at March 22, 2015
![Food in Medieval England: Diet and Nutrition (Medieval History and Archaeology) by C.M. Woolgar [Repost]](https://pixhost.icu/avaxhome/7a/dc/000bdc7a_medium.jpeg)
Food in Medieval England: Diet and Nutrition (Medieval History and Archaeology) by C.M. Woolgar
English | Sep 14, 2006 | ISBN: 0199273499 | 364 Pages | PDF | 7 MB
English | Sep 14, 2006 | ISBN: 0199273499 | 364 Pages | PDF | 7 MB
Food and diet are central to understanding daily life in the middle ages. In the last two decades, the potential for the study of diet in medieval England has changed markedly: historians have addressed sources in new ways;
Vitamins in Animal and Human Nutrition, 2nd edition (Repost) eBooks & eLearning
Posted by bookwarrior at March 13, 2015
Vitamins in Animal and Human Nutrition, 2nd edition By Lee Russell McDowell
2000 | 793 Pages | ISBN: 0813826306 | PDF | 4 MB
2000 | 793 Pages | ISBN: 0813826306 | PDF | 4 MB
Spirulina in Human Nutrition and Health eBooks & eLearning
Posted by ChrisRedfield at May 9, 2015
M. E. Gershwin, Amha Belay - Spirulina in Human Nutrition and Health
Published: 2007-10-08 | ISBN: 142005256X | PDF | 328 pages | 4.76 MB
The Vitamins: Fundamental Aspects in Nutrition and Health (4th Edition) eBooks & eLearning
Posted by Rare-1 at Oct. 10, 2016
The Vitamins: Fundamental Aspects in Nutrition and Health (4th Edition) by Gerald F. Combs
English | ISBN: 012183493X | 2012 | EPUB | 830 pages | 19.18 MB
English | ISBN: 012183493X | 2012 | EPUB | 830 pages | 19.18 MB
The Vitamins: Fundamental Aspects in Nutrition and Health (4th Edition) eBooks & eLearning
Posted by Bayron at Oct. 10, 2016
The Vitamins: Fundamental Aspects in Nutrition and Health (4th Edition) by Gerald F. Combs
English | 2011 | ISBN: 0123819806 | 598 pages | PDF | 12 MB
English | 2011 | ISBN: 0123819806 | 598 pages | PDF | 12 MB
Beverage Impacts on Health and Nutrition: Second Edition eBooks & eLearning
Posted by roxul at April 8, 2018
Ted Wilson, Norman J. Temple, "Beverage Impacts on Health and Nutrition: Second Edition"
2016 | ISBN: 3319236717 | English | 369 pages | EPUB | 2 MB
2016 | ISBN: 3319236717 | English | 369 pages | EPUB | 2 MB