Pastry

How To Make Pastry. eBooks & eLearning

Posted by ELK1nG at Jan. 31, 2023

How To Make Pastry
Last updated 7/2020
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 744.03 MB | Duration: 0h 35m

Your Step By Step Guide To Baking Pastry

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Pro Baking Pastry Desserts: Buns, Croissants & Schneck. eBooks & eLearning

Posted by Sigha at April 19, 2024

Pro Baking Pastry Desserts: Buns, Croissants & Schneck.
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English (US) | Size: 869.10 MB | Duration: 0h 40m

Secrets of Pastry Cream & Baking most common Pastry desserts like Croissants Pain au chocolat, Schneck & Buns

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Online Pastry School - 1 Week Mastery Course eBooks & eLearning

Posted by ELK1nG at Nov. 20, 2021

Online Pastry School - 1 Week Mastery Course
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 9.37 GB | Duration: 8h 57m

Learn from Marco Ropke a fourth generation pastry chef with twenty five (25) years of international experience.

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Learn The Pastry Arts - The World Of Cookies eBooks & eLearning

Posted by ELK1nG at Nov. 2, 2021

Learn The Pastry Arts - The World Of Cookies
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 3.94 GB | Duration: 3h 54m

Learn from Marco Ropke a fourth generation pastry chef with twenty five (25) years of international experience.

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Secrets of Bakery Pastry sweets: Buns, Croissants & Schneck eBooks & eLearning

Posted by Sigha at Feb. 20, 2020

Secrets of Bakery Pastry sweets: Buns, Croissants & Schneck
Video: .mp4 (1280x720, 30 fps(r)) | Audio: aac, 44100 Hz, 2ch | Size: 889 MB
Genre: eLearning Video | Duration: 9 lectures (40 mins) | Language: English

Secrets of Pastry Cream (basis of Bakeries) & most common Pastry sweets like Croissants Pain au chocolat Schneck & Buns.

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Professional French Pastry Foundation Level - Part Ii eBooks & eLearning

Posted by ELK1nG at June 29, 2022

Professional French Pastry Foundation Level - Part Ii
Last updated 7/2020
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 1.26 GB | Duration: 1h 0m

Taught by Chef Professor Philippe Salomon - Professor of Pastry for 18 years at Ferrandi culinary school in France

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Pastry Chef: A Pastry Cookbook with Delicious Puff Pastry Recipes (2nd Edition) eBooks & eLearning

Posted by Free butterfly at March 29, 2023

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The Pastry Chef's Apprentice: An Insider's Guide to Creating and Baking Sweet Confections and Pastries, Taught by the Masters eBooks & eLearning

Posted by zxcvbn at Nov. 18, 2012

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Puff Pastry Cookbook: 25 Easy to Make Puff Pastry Recipes (Repost) eBooks & eLearning

Posted by sasha82 at Oct. 21, 2019

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French Pastry : The Real Cream Puffs (Choux À La Crème) eBooks & eLearning

Posted by ELK1nG at July 19, 2022

French Pastry : The Real Cream Puffs (Choux À La Crème)
Last updated 5/2021
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 913.50 MB | Duration: 0h 48m

Baking cake and pastry : All the techniques to make cream puffs you can find in the best french bakeries.

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