Wheat Flour

Gluten-Free Baking  eBooks & eLearning

Posted by roxul at July 25, 2020
Gluten-Free Baking

Kristine Kidd, "Gluten-Free Baking "
English | ISBN: 1616288108 | 2014 | 128 pages | AZW3 | 4 MB
Super Simple Homemade Pasta: Make Spaghetti, Penne, Linguini, Bucatini, Tagliatelle, Ravioli, and More in Your Own Home Kitchen

Super Simple Homemade Pasta
by Green, Aliza;

English | 2022 | ISBN: ‎ 978-0760379561 | 144 pages | True EPUB | 14.8 MB
Making Artisan Pasta: How to Make a World of Handmade Noodles, Stuffed Pasta, Dumplings, and More (Repost)

Making Artisan Pasta: How to Make a World of Handmade Noodles, Stuffed Pasta, Dumplings, and More by Aliza Green, Steve Legato, Cesare Casella
2012 | ISBN: 1592537324 | English | 176 pages | PDF + EPUB | 13 MB + 47 MB
The Vegan Cookie Connoisseur: Over 140 Simply Delicious Recipes That Treat the Eyes and Taste Buds

Kelly Peloza, "The Vegan Cookie Connoisseur: Over 140 Simply Delicious Recipes That Treat the Eyes and Taste Buds"
ISBN: 161608121X | 2014 | EPUB | 288 pages | 37 MB
State-of-the-Art Technologies in Food Science: Human Health, Emerging Issues and Specialty Topics

State-of-the-Art Technologies in Food Science: Human Health, Emerging Issues and Specialty Topics (Innovations in Agricultural & Biological Engineering) by Murlidhar Meghwal and Megh R. Goyal
English | 2018 | ISBN: 1771886161 | 396 pages | PDF | 15 MB

The Best Udon Recipes: A Complete Noodle Cookbook of Ingenious Dish Ideas!  eBooks & eLearning

Posted by AlenMiler at April 22, 2019
The Best Udon Recipes: A Complete Noodle Cookbook of Ingenious Dish Ideas!

The Best Udon Recipes: A Complete Noodle Cookbook of Ingenious Dish Ideas! by Anthony Boundy
English | April 21, 2019 | ISBN: N/A | ASIN: B07R1P4CB8 | 60 pages | AZW3 | 2.32 Mb

Super Simple Homemade Pasta  eBooks & eLearning

Posted by TiranaDok at July 24, 2023
Super Simple Homemade Pasta

Super Simple Homemade Pasta: Make Spaghetti, Penne, Linguini, Bucatini, Tagliatelle, Ravioli, and More in Your Own Home Kitchen (New Shoe Press) by Aliza Green
English | April 19, 2022 | ISBN: 0760379564 | 338 pages | PDF | 30 Mb
Making Artisan Pasta: How to Make a World of Handmade Noodles, Stuffed Pasta, Dumplings, and More

Making Artisan Pasta: How to Make a World of Handmade Noodles, Stuffed Pasta, Dumplings, and More by Aliza Green, Steve Legato, Cesare Casella
2012 | ISBN: 1592537324 | English | 176 pages | PDF | 13 MB

"What to Eat" by Marion Nestle (Repost)  eBooks & eLearning

Posted by exLib at Aug. 3, 2012
"What to Eat" by Marion Nestle   (Repost)

"What to Eat" by Marion Nestle
North Point Press, Farrar, Straus and Giroux | 2006 | ISBN: 0865477043 9780865477049 | 619 pages | PDF | 83 MB

How do we choose what to eat? Buffeted by health claims–should we, for example, restrict our intake of carbs or fats or both? Is organic food better for us? With What to Eat, this renowned nutritionist takes us on a guided tour of the supermarket, explaining the issues with verve and wit as well as a scientist’s expertise and a food lover’s experience.
Honey & Oats: Everyday Favorites Baked with Whole Grains and Natural Sweeteners (Repost)

Jennifer Katzinger, Charity Burggraaf, Julie Hopper, "Honey & Oats: Everyday Favorites Baked with Whole Grains and Natural Sweeteners"
English | 2014 | ISBN: 1570618917 | EPUB | pages: 176 | 14.2 mb