Coffee Modern

Learn to Build a Complete Coffee Shop Management System Using PHP CodeIgniter 4, MySQL, Bootstrap and PayPal

Five different products with interchangeable recipes

A course of mindfulness meditations that will teach you through experiencing mindfulness to create your own meditation

Reminiscent of God in a Cup and The Devil’s Cup, this is an inside look into the modern business of making coffee. But rather than a general history, Coffee for One focuses on the revolution that made single serve such a popular way to consume coffee worldwide, and the competition and conflict that got us here.

Most of us can't make it through morning without our cup (or cups) of joe, and we're not alone. Coffee is a global beverage: it's grown commercially on four continents and consumed enthusiastically on all seven—and there is even an Italian espresso machine on the International Space Station. Coffee's journey has taken it from the forests of Ethiopia to the fincas of Latin America, from Ottoman coffee houses to "Third Wave" cafés, and from the simple coffee pot to the capsule machine. In Coffee: A Global History, Jonathan Morris explains both how the world acquired a taste for this humble bean, and why the beverage tastes so differently throughout the world.