Drying Food
Freeze Drying Cookbook for Preppers eBooks & eLearning
Posted by Free butterfly at Sept. 22, 2022
Freeze Drying Cookbook for Preppers: How to Freeze Dry, Preserve and Stockpile the Right Foods for up to 25 Years to Survive Any Crisis in the Safety of Your Own Home by Raymond L. Hillman
English | 2022 | ISBN: N/A | ASIN: B0BDVX9J97 | 135 pages | EPUB | 0.23 Mb
English | 2022 | ISBN: N/A | ASIN: B0BDVX9J97 | 135 pages | EPUB | 0.23 Mb
Freeze Drying Cookbook for Preppers eBooks & eLearning
Posted by Free butterfly at July 28, 2022
Freeze Drying Cookbook for Preppers: How to Freeze Dry and Preserve Nutrient Dense Food Safely at Home | 1000 Days of Tasty Recipes and Log Book Included by Tyler Gordon
English | 2022 | ISBN: N/A | ASIN: B0B678HJLT | 75 pages | EPUB | 0.73 Mb
English | 2022 | ISBN: N/A | ASIN: B0B678HJLT | 75 pages | EPUB | 0.73 Mb
"Drying Science and Technology" ed. by Suvanjan Bhattacharyya eBooks & eLearning
Posted by exLib at April 1, 2024
"Drying Science and Technology" ed. by Suvanjan Bhattacharyya
ITexLi | 2024 | ISBN: 1837692114 9781837692118 1837692106 9781837692101 1837692122 9781837692125 | 131 pages | PDF | 10 MB
ITexLi | 2024 | ISBN: 1837692114 9781837692118 1837692106 9781837692101 1837692122 9781837692125 | 131 pages | PDF | 10 MB
This volume provides a thorough and current investigation of the complex area of drying processes. This book is a collaborative effort that brings together prominent professionals to give a comprehensive grasp of drying science’s concepts, methodology, and applications.
Homesteading Handbook vol. 5 Food Drying: How to Dry Vegetables eBooks & eLearning
Posted by l3ivo at Aug. 16, 2021
Michelle Grande, "Homesteading Handbook vol. 5 Food Drying: How to Dry Vegetables"
English | 2014 | ISBN: 1500669946 | 112 pages | EPUB | 0.67 MB
English | 2014 | ISBN: 1500669946 | 112 pages | EPUB | 0.67 MB
Homesteading Handbook vol. 6 Food Drying: How to Dehydrate Fruit eBooks & eLearning
Posted by l3ivo at Aug. 16, 2021
Michelle Grande, "Homesteading Handbook vol. 6 Food Drying: How to Dehydrate Fruit"
English | 2014 | ISBN: 1500779792 | 102 pages | EPUB | 0.75 MB
English | 2014 | ISBN: 1500779792 | 102 pages | EPUB | 0.75 MB
Heat and Mass Transfer Modelling During Drying: Empirical to Multiscale Approaches eBooks & eLearning
Posted by yoyoloit at Aug. 20, 2021
Heat and Mass Transfer Modelling During Drying; Empirical to Multiscale Approaches
by Mohammad U.H. Joardder
English | 2021 | ISBN: 1138624020 | 221 pages | True PDF | 9.89 MB
by Mohammad U.H. Joardder
English | 2021 | ISBN: 1138624020 | 221 pages | True PDF | 9.89 MB
Dehydrating Food: A Beginner's Guide eBooks & eLearning
Posted by interes at Feb. 10, 2019
Dehydrating Food: A Beginner's Guide by Jay Bills, Shirley Bills
English | ISBN: 160239945X | 2010 | EPUB | 192 pages | 23 MB
English | ISBN: 160239945X | 2010 | EPUB | 192 pages | 23 MB
PRESERVING FOOD BY MODERN HOMEMADE RECIPES FOR LONG TIME eBooks & eLearning
Posted by TiranaDok at Sept. 15, 2022
PRESERVING FOOD BY MODERN HOMEMADE RECIPES FOR LONG TIME by OSCAR FLEMING
English | 2022 | ISBN: N/A | ASIN: B0BB3DP69X | 190 pages | EPUB | 0.57 Mb
English | 2022 | ISBN: N/A | ASIN: B0BB3DP69X | 190 pages | EPUB | 0.57 Mb
Advances in Heat Pump-Assisted Drying Technology (Repost) eBooks & eLearning
Posted by step778 at Oct. 7, 2019
Vasile Minea, "Advances in Heat Pump-Assisted Drying Technology"
2016 | pages: 306 | ISBN: 1498734995 | PDF | 9,5 mb
2016 | pages: 306 | ISBN: 1498734995 | PDF | 9,5 mb
Food Processing: Advances in Thermal Technologies eBooks & eLearning
Posted by DZ123 at July 8, 2024
Kshirod Kumar Dash, Sourav Chakraborty, "Food Processing: Advances in Thermal Technologies"
English | 2021 | ISBN: 0367695472, 0367337207 | PDF | pages: 222 | 8.2 mb
English | 2021 | ISBN: 0367695472, 0367337207 | PDF | pages: 222 | 8.2 mb