Pastry
The Art of French Pastry (repost) eBooks & eLearning
Posted by viserion at Oct. 26, 2015
Martha Rose Shulman, Jacquy Pfeiffer, "The Art of French Pastry"
ISBN: 030795935X | 2013 | EPUB | 432 pages | 17 MB
Plating for Gold: A Decade of Dessert Recipes from the World and National Pastry Team Championships (repost) eBooks & eLearning
Posted by interes at Nov. 19, 2015
Plating for Gold: A Decade of Dessert Recipes from the World and National Pastry Team Championships by Tish Boyle
English | ISBN: 1118059840 | 2012 | PDF | 336 pages | 142 MB
English | ISBN: 1118059840 | 2012 | PDF | 336 pages | 142 MB
Basic French Pastry by World Pastry Champion eBooks & eLearning
Posted by lucky_aut at May 15, 2025
Basic French Pastry by World Pastry Champion
Last updated 10/2021
Duration: 1h 23m | .MP4 1280x720, 30 fps(r) | AAC, 44100 Hz, 2ch | 1.7 GB
Genre: eLearning | Language: English
Last updated 10/2021
Duration: 1h 23m | .MP4 1280x720, 30 fps(r) | AAC, 44100 Hz, 2ch | 1.7 GB
Genre: eLearning | Language: English
Basic French Pastries by APCA Malaysia- An International Pastry & Culinary School
Fundamentals Of French Pastry- Tarts, Souffles & Mousse Cake eBooks & eLearning
Posted by ELK1nG at July 14, 2022
Fundamentals Of French Pastry- Tarts, Souffles & Mousse Cake
Last updated 6/2021
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 2.68 GB | Duration: 2h 4m
Last updated 6/2021
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 2.68 GB | Duration: 2h 4m
Master the Fundamentals of French Pastry
Online Pastry Class - Sememster 1 By Pastry Chef Joelle. P eBooks & eLearning
Posted by ELK1nG at March 30, 2025
Online Pastry Class - Sememster 1 By Pastry Chef Joelle. P
Published 3/2025
MP4 | Video: h264, 1920x1080 | Audio: AAC, 44.1 KHz
Language: English | Size: 3.13 GB | Duration: 2h 0m
Published 3/2025
MP4 | Video: h264, 1920x1080 | Audio: AAC, 44.1 KHz
Language: English | Size: 3.13 GB | Duration: 2h 0m
Master the Art of Pastry: Techniques for Perfect Pastries Every Time
Plating for Gold: A Decade of Dessert Recipes from the World and National Pastry Team Championships eBooks & eLearning
Posted by interes at Feb. 22, 2019
Plating for Gold: A Decade of Dessert Recipes from the World and National Pastry Team Championships by Tish Boyle
English | ISBN: 1118059840 | 2012 | PDF | 336 pages | 142 MB
English | ISBN: 1118059840 | 2012 | PDF | 336 pages | 142 MB
The Art of French Pastry eBooks & eLearning
Posted by interes at Sept. 6, 2019
The Art of French Pastry by Martha Rose Shulman, Jacquy Pfeiffer
English | ISBN: 030795935X | 2013 | EPUB | 432 pages | 17 MB
English | ISBN: 030795935X | 2013 | EPUB | 432 pages | 17 MB
Fundamentals of French Pastry- Madeleine, Custards and Cakes eBooks & eLearning
Posted by ELK1nG at Nov. 2, 2021
Fundamentals of French Pastry- Madeleine, Custards and Cakes
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 1.92 GB | Duration: 1h 28m
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 1.92 GB | Duration: 1h 28m
Master the Fundamentals of French Pastry
Puff Pastry Cookbook: Top 50 Most Delicious Puff Pastry Recipes (Repost) eBooks & eLearning
Posted by sasha82 at Oct. 21, 2019
Puff Pastry Cookbook: Top 50 Most Delicious Puff Pastry Recipes by Julie Hatfield
2016 | ISBN: 1523801727 | English | 80 pages | EPUB | 2.6 MB
2016 | ISBN: 1523801727 | English | 80 pages | EPUB | 2.6 MB
The Professional Pastry Chef: Fundamentals of Baking and Pastry eBooks & eLearning
Posted by Grev27 at May 27, 2015
Bo Friberg, "The Professional Pastry Chef: Fundamentals of Baking and Pastry"
English | ISBN: 0471359254 | 2002 | PDF | 1040 pages | 15,2 MB
English | ISBN: 0471359254 | 2002 | PDF | 1040 pages | 15,2 MB