Professional Chef
Professional Japanese Cuisine Foundation Level eBooks & eLearning
Posted by ELK1nG at June 29, 2022
Professional Japanese Cuisine Foundation Level
Last updated 10/2020
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 1.55 GB | Duration: 1h 15m
Last updated 10/2020
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 1.55 GB | Duration: 1h 15m
Learn from a professional sushi chef how to cook many of the most famous Japanese dishes right in your own kitchen.
Where I Come From: Life Lessons from a Latino Chef eBooks & eLearning
Posted by tarantoga at Oct. 1, 2019
Aaron Sanchez, "Where I Come From: Life Lessons from a Latino Chef"
ISBN: 141973802X | 2019 | EPUB | 288 pages | 2 MB
The Homemade Chef: Ordinary Ingredients for Extraordinary Food eBooks & eLearning
Posted by Grev27 at Sept. 18, 2016
Chef James Tahhan, "The Homemade Chef: Ordinary Ingredients for Extraordinary Food"
English | ISBN: 1101990414 | 2016 | EPUB | 336 pages | 93 MB
English | ISBN: 1101990414 | 2016 | EPUB | 336 pages | 93 MB
The Homemade Chef: Ordinary Ingredients for Extraordinary Food (repost) eBooks & eLearning
Posted by viserion at Feb. 2, 2017
James Tahhan, "The Homemade Chef: Ordinary Ingredients for Extraordinary Food"
ISBN: 1101990414 | 2016 | EPUB | 336 pages | 93 MB
Professional Cooking eBooks & eLearning
Posted by insetes at March 16, 2019
«I Want to Be a Chef» by Dan Liebman eBooks & eLearning
Posted by Gelsomino at May 6, 2022
Once Upon a Chef, the Cookbook: 100 Tested, Perfected, and Family-Approved Recipes eBooks & eLearning
Posted by First1 at April 28, 2018
Once Upon a Chef, the Cookbook: 100 Tested, Perfected, and Family-Approved Recipes by Jennifer Segal
English | April 24th, 2018 | ISBN: 1452156182, 9781452156187 | 307 Pages | True PDF | 105.72 MB
English | April 24th, 2018 | ISBN: 1452156182, 9781452156187 | 307 Pages | True PDF | 105.72 MB
Once upon a time Jenn Segal went to culinary school and worked in fancy restaurants. One marriage and two kids later she created Once Upon a Chef, the popular blog that applies her tried-and-true chef skills with delicious, fresh, and approachable ingredients for family-friendly meals. Today, Jenn cooks dinner for her family every night, and in her book, she shares 100 recipes that will up your kitchen game while surprising you with their ease.
Once Upon a Chef, the Cookbook: 100 Tested, Perfected, and Family-Approved Recipes eBooks & eLearning
Posted by First1 at April 24, 2018
Once Upon a Chef, the Cookbook: 100 Tested, Perfected, and Family-Approved Recipes by Jennifer Segal
English | April 24th, 2018 | ASIN: B078V1W1F3, ISBN: 1452156182 | 304 Pages | EPUB | 17.45 MB
English | April 24th, 2018 | ASIN: B078V1W1F3, ISBN: 1452156182 | 304 Pages | EPUB | 17.45 MB
Once upon a time Jenn Segal went to culinary school and worked in fancy restaurants. One marriage and two kids later she created Once Upon a Chef, the popular blog that combines her chef skills with delicious, fresh, and accessible ingredients for family-friendly meals. Today, Jenn cooks dinner for hers every night and here she shares 100 recipes that will up your kitchen game and surprise you with their ease and bold flavors.
Mincemeat: The Education of an Italian Chef eBooks & eLearning
Posted by IrGens at May 14, 2018
Mincemeat: The Education of an Italian Chef by Leonardo Lucarelli, translated by Lorena Rossi Gori, Danielle Rossi
English | December 6, 2016 | ISBN: 1590517911 | True EPUB | 320 pages | 2.2 MB
English | December 6, 2016 | ISBN: 1590517911 | True EPUB | 320 pages | 2.2 MB
«Once Upon a Chef, the Cookbook» by Jennifer Segal eBooks & eLearning
Posted by Gelsomino at Feb. 22, 2021
