Professional Chef
Mincemeat: The Education of an Italian Chef eBooks & eLearning
Posted by AlenMiler at Dec. 10, 2016
Mincemeat: The Education of an Italian Chef by Leonardo Lucarelli
English | 8 Dec. 2016 | ISBN: 1590517911 | 352 Pages | AZW3/MOBI/EPUB/PDF (conv) | 3.48 MB
English | 8 Dec. 2016 | ISBN: 1590517911 | 352 Pages | AZW3/MOBI/EPUB/PDF (conv) | 3.48 MB
With the wit and pace of Anthony Bourdain, Italian chef and anthropologist Leonardo Lucarelli sketches the exhilarating life behind the closed doors of restaurants, and the unlikely work ethics of the kitchen.
Tina Nordström's Recipes for Young Cooks: Kid-Friendly Tips and Tricks to Cook Like a Master Chef eBooks & eLearning
Posted by Bayron at May 5, 2017
Tina Nordström's Recipes for Young Cooks: Kid-Friendly Tips and Tricks to Cook Like a Master Chef by Tina Nordström
English | 2017 | ISBN: 1510717064 | 112 pages | EPUB | 22 MB
English | 2017 | ISBN: 1510717064 | 112 pages | EPUB | 22 MB
Chef's Guide to Herbs & Spices (QuickStudy Craft) eBooks & eLearning
Posted by hill0 at April 12, 2021
Chef's Guide to Herbs & Spices (QuickStudy Craft)
English | 2018 | ISBN: 1423239776 | 6 Pages | PDF True | 8 MB
English | 2018 | ISBN: 1423239776 | 6 Pages | PDF True | 8 MB
«The Elements of Cooking: Translating the Chef's Craft for Every Kitchen» by Michael Ruhlman eBooks & eLearning
Posted by Gelsomino at March 7, 2020
«The Elements of Cooking: Translating the Chef's Craft for Every Kitchen» by Michael Ruhlman
English | ISBN: 9781416579229 | EPUB | 0.3 MB
English | ISBN: 9781416579229 | EPUB | 0.3 MB
Simple Steak Recipes for a Luxury Feast: 30 Steak Recipes to Cook as a Pro Chef eBooks & eLearning
Posted by TiranaDok at Aug. 31, 2021
Simple Steak Recipes for a Luxury Feast: 30 Steak Recipes to Cook as a Pro Chef by Molly Mills
English | May 10, 2019 | ISBN: 1097710394 | 92 pages | EPUB | 0.25 Mb
English | May 10, 2019 | ISBN: 1097710394 | 92 pages | EPUB | 0.25 Mb
Italian Cooking - Focaccia & Antipasto Vegs - Chef Antonella eBooks & eLearning
Posted by ELK1nG at Feb. 4, 2025
Italian Cooking - Focaccia & Antipasto Vegs - Chef Antonella
Published 2/2025
MP4 | Video: h264, 1920x1080 | Audio: AAC, 44.1 KHz
Language: English | Size: 2.29 GB | Duration: 1h 2m
Published 2/2025
MP4 | Video: h264, 1920x1080 | Audio: AAC, 44.1 KHz
Language: English | Size: 2.29 GB | Duration: 1h 2m
Learn to make perfect focaccia from scratch and delicious grilled marinated vegetables for a stunning antipasto platter.
Gluten Free Every Day Cookbook: More than 100 Easy and Delicious Recipes from the Gluten-Free Chef eBooks & eLearning
Posted by Willson at Aug. 5, 2017
Robert Landolphi, "Gluten Free Every Day Cookbook: More than 100 Easy and Delicious Recipes from the Gluten-Free Chef"
English | 2009 | ISBN: 0740778137 | 184 pages | PDF | 3.1 MB
English | 2009 | ISBN: 0740778137 | 184 pages | PDF | 3.1 MB
The Elements of Cooking: Translating the Chef's Craft for Every Kitchen eBooks & eLearning
Posted by insetes at June 5, 2022
The Elements of Cooking: Translating the Chef's Craft for Every Kitchen By Michael Ruhlman, Anthony Bourdain
2007 | 256 Pages | ISBN: 0743299787 | EPUB | 1 MB
2007 | 256 Pages | ISBN: 0743299787 | EPUB | 1 MB
Italian Cooking - Focaccia & Antipasto Vegs - Chef Antonella eBooks & eLearning
Posted by at Feb. 4, 2025
Italian Cooking - Focaccia & Antipasto Vegs - Chef Antonella
Published 2/2025
MP4 | Video: h264, 1920x1080 | Audio: AAC, 44.1 KHz
Language: English | Size: 2.29 GB | Duration: 1h 2m
Published 2/2025
MP4 | Video: h264, 1920x1080 | Audio: AAC, 44.1 KHz
Language: English | Size: 2.29 GB | Duration: 1h 2m
Learn to make perfect focaccia from scratch and delicious grilled marinated vegetables for a stunning antipasto platter.
Planted: A chef's show-stopping vegan recipes eBooks & eLearning
Posted by Maks_tir at March 24, 2019
Chantelle Nicholson, "Planted: A chef's show-stopping vegan recipes"
English | ISBN: 0857834487 | 2018 | EPUB | 192 pages | 42 MB
English | ISBN: 0857834487 | 2018 | EPUB | 192 pages | 42 MB